Wednesday, October 8, 2008

Just a little funny and a Great Recipe to make with your kids!

Traveling between each Kids-R-Kids center is so much fun! One day at the Mason center, a little boy asked me why I was not looking at the words when I read the book. I told him that I had memoriezed the book and that I know all the words. He then asked me if I really knew all the words and was I just making them up! Too cute!!!!







Banana Bread Recipe


Ingredients
3 or 4 ripe bananas, smashed
1/3 cup melted butter
1 cup sugar (can easily reduce to 3/4 cup)
1 egg, beaten
1 teaspoon vanilla
1 teaspoon baking soda
Pinch of salt
1 1/2 cups of all-purpose flour

Method
No need for a mixer for this recipe. Preheat the oven to 350°F (175°C). With a wooden spoon, mix butter into the mashed bananas in a large mixing bowl. Mix in the sugar, egg, and vanilla. Sprinkle the baking soda and salt over the mixture and mix in. Add the flour last, mix. Pour mixture into a buttered 4x8 inch loaf pan. Bake for 1 hour. Cool on a rack. Remove from pan and slice to serve.

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